food to glow

feel good food that's good for you

Cacao and Olive Oil Sweet Crackers are delicate, melt-in-your-mouth treats influenced by the famous Spanish sweet crackers, tortas de aceite. These crispy disks are one bowl and easily vegan and gluten-free. #baking #pastries #chocolate #healthyrecipe

Cacao and Olive Oil Sweet Crackers are delicate, melt-in-your-mouth treats influenced by the famous Spanish sweet pastries, tortas de aceite. These crispy disks are one bowl and easily vegan and gluten-free. These sweet olive oil and cacao sweet crackers are a tweak of an old tortas de aceite recipe on Food To Glow; it based …

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The flavours of Spanish pastry tortas de aceite, the cakeyness of doughnuts, the slightly crispy edges and ease of waffles. These are made vegan with aquafaba. Perfect for breakfast or snacks.

The flavours of tortas de aceite, the cakeyness of doughnuts, the slightly crispy edges and ease of waffles. You read that right. Doughnut Waffles.  Only a couple of posts ago I exhorted you to waffle falafels because – and I partially quote myself – “…anything as waffles is a thing”. But not just a thing, a delicious idea whose …

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I can’t believe it is almost the end of August. I’m not ready to let it go. One of the reasons is that here in Scotland we are experiencing a late burst of summer, after a rather underwhelming (okay, quite miserable) July and early August. Out of necessity I have shed my jeans and sweaters for shorts and …

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Can I entice you with a recipe that apparently induces fainting? Sounds rather alarming, doesn’t it? The famous Turkish mezze dish, Imam Bayildi, translates as “the Imam fainted.”  From pleasure or shock, we know not. But really, who doesn’t want a bit of that?

You may be glad to know I’ve calmed down from my mini Big Food/Big Pharma rant of last week. I got seriously close to popping a vein. I’m just glad I didn’t think of taking my blood pressure at the time of writing. I was a bit worked up, but once my post was edited for …

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The past week has seen a lot of spring related posts and articles popping into my inbox: recipes flaunting tender young vegetables, some pastel-tastic decorating ideas. Even a white (!) tarmac-scraping trouser suit stared back at my disbelieving face. But I really shook my fake fur hat-wearing head at this one, allegedly taken in Stockholm – a …

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As some of you might have noticed, if you have the same addiction, I like a bit of Anthropologie. For those of you who don’t know Anthropologie you might be thinking, my goodness, doesn’t she know how to spell by now? Or, what does the study of comparative cultures have to do with flatbread? For …

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Pittenweem, the picture-postcard fishing village where we are staying the weekend, is gearing up for its week in the British cultural spotlight hosting the Pittenweem Arts Festival (6-14 August). This dinky village, so tiny that it doesn’t have a cash machine, or even the ubiquitous Tesco Metro, hosts one of the best, most accessible art shows …

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What a great weekend! Despite the vagaries of a Scottish ‘summer’ – which is basically autumn with added midges and tennis –  my family and I had an idyllic Saturday and Sunday.  A perfect mix of socialising and doing bother all. Humour me for a few minutes while I elucidate. Every year we host a …

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As I am writing this I am also keeping an amused eye on the antics at my bird feeders. The gnarly, old apple tree on which the feeders hang is suddenly alive with over a dozen balls of downy cerulean fluff, cheeping and and chasing as if battery powered. The extra life in the tree …

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