food to glow

feel good food that's good for you

This Shiitake-Ginger Broth is light and deeply-nutritious, floating a whisper of thinly-cut vegetables and a few juicy gyozas. The perfect antidote to heavy winter food. Sip this wholesome, healing Japanese-inspired soup piping hot for best cold-blasting effect. #soup #vegan #shiitake #japanesefood #ginger #broth #healthyrecipe #nutrition

This Shiitake-Ginger Broth is light and deeply-nutritious, floating a whisper of thinly-cut vegetables and a few juicy gyozas. The perfect antidote to heavy winter food. Sip this wholesome, healing Japanese-inspired soup piping hot for best cold-blasting effect.

Pasta shells stuffed with herb-roasted winter squash and Parmigiano Reggiano, over a layer of rich marinara tomato sauce and blanketed in a cheesy, no-cook white sauce. #parmesan #pasta #vegetables #cheese #familyfood #winter #recipe

Pasta shells stuffed with herb-roasted winter squash and Parmigiano Reggiano, over a layer of rich marinara tomato sauce and blanketed in a cheesy, no-cook white sauce. ** Winter is calling, and this family-friendly baked pasta recipe is the answer. Pottering in the kitchen, with the drizzle steadily falling on already soggy ground, is an especial …

Continue reading

Cauliflower and Porcini Mushroom Wellington is the ultimate vegetarian centrepiece dinner recipe. Easy to prepare, and goes with all of the usual roast dinner trimmings. #Christmasfood #recipe #cauliflower #vegetarian #easilyvegan #pastry #dinner #familyfood

Cauliflower and Porcini Mushroom Wellington is the ultimate vegetarian centrepiece dinner recipe. Easy to prepare, and goes with all of the usual Christmas dinner trimmings.  ** Holidays are special times. Often with our wider family and friends, these are occasions where we gather together to break bread and strengthen bonds. In our family we often …

Continue reading

This weekday #vegan #Thai green #curry #recipe takes advantage of the goodness and convenience of frozen #vegetables and pulses. Fibre-rich, nutritious and utterly delicious.

This flavourful chickpea and spinach Thai green curry, inspired by the UK’s love of curries, is quick, nutritious and easy to make thanks to the addition of frozen Birds Eye Chickpea and Spinach Mix with lentils and cauliflower. This is a sponsored post. ** Like many of you, I love a curry. The weekend is …

Continue reading

Korean Bulgogi loaded with vegetables and completely vegan. #Koreanfood #vegan #recipe #vegetables #bulgogi #koreanbbq

Korean Bulgogi loaded with vegetables and completely vegan. A sweetly spicy main course made for topping rice – with a side of healthy kimchi. ** Perhaps Korean food is not the first thing you think of when you crave a bowl of comfort food. This recipe, for a vegetable-packed vegan version of the classic Bulgogi …

Continue reading

Sheet Pan #Korean #BBQ Tofu - so easy for a weekday #vegan #dinner

Sheet Pan Korean BBQ Tofu – so easy for a weekday vegan dinner! Serve in a bun or with baked sweet potatoes, rice or even a variety of simple salads, including my easy sesame-lime slaw. ** Halloween is sneaking up fast, and I’m afraid that I have very few Halloween specific recipes to point you …

Continue reading

Layers of chard, quinoa, grilled eggplant, marinara sauce and optional cheese equals easy, nutritious, autumn #comfortfood #healthyrecipe #vegetarian #oliveoil #casserole #quinoa

  ** I don’t know about you but I am in need of some comfort. And I’m not just referring to the sudden slide from a sun-filled summer to an uncertain autumn. The daily punctures to reality as delivered by the news have me deeply unsettled and yearning for comfort in all forms: hugs with …

Continue reading

Nicely spiced jackfruit "crab cakes" with jalapeño remoulade are delicious in a bun, on a salad, or on their own for lunch or dinner. And they are much easier to make than you might think. #vegan #jackfruit #crabcakes #easyrecipe

Nicely spiced jackfruit “crab cakes” with jalapeño remoulade are delicious in a bun, on a salad, or on their own for lunch or dinner. And they are much easier to make than you might think. Jackfruit seems to be the vegan chef’s meat substitute of choice in 2018. Yeah, I know we are already halfway …

Continue reading

Think beyond lettuce and cucumber to elevate your summer salad game. Roasted #chickpeas, eggplant and smoky, honey-crisped #halloumi will become your go-to main course #salad for warm days and cool evenings. #summerfood #vegetarian

Think beyond lettuce and cucumber to elevate your summer salad game. Roasted chickpeas, eggplant and smoky, honey-crisped halloumi will become your go-to main course salad for warm days and cool evenings. This is my kind of salad. Hearty, a bit salty, a lot tangy; verging on bad for you. But I’ve got a wee story …

Continue reading

Quick and easy Creamy Roasted #Cauliflower Alfredo is rich, creamy and utterly delicious. Naturally #vegan with whole food ingredients, this fiber-rich sauce and #pasta recipe is perfect for a healthy weekday family meal.

Quick and easy Creamy Roasted Cauliflower Alfredo is rich, creamy and utterly delicious. Naturally vegan with whole food ingredients, this fiber-rich sauce and pasta recipe is perfect for a healthy weekday family meal. The quickest weekday meals often centre around pasta. And why wouldn’t they? Pasta is hugely versatile, coming in so many types – …

Continue reading

%d bloggers like this: