Cacao and Olive Oil Sweet Crackers are delicate, melt-in-your-mouth treats influenced by the famous Spanish sweet pastries, tortas de aceite. These crispy disks are one bowl and easily vegan and gluten-free. These sweet olive oil and cacao sweet crackers are a tweak of an old tortas de aceite recipe on Food To Glow; it based …
The flavours of tortas de aceite, the cakeyness of doughnuts, the slightly crispy edges and ease of waffles. You read that right. Doughnut Waffles. Only a couple of posts ago I exhorted you to waffle falafels because – and I partially quote myself – “…anything as waffles is a thing”. But not just a thing, a delicious idea whose …
To be perfectly honest I’m not much of a sweet person (no comments please). Give me a bowl of hummus and some salty, herb-flecked flatbread crackers over a piece of cake any day – or a bowl of Doritoes and a glass of white wine when it’s been one of those days… But, I LOVE …