Cauliflower and Blue Cheese Loaf is a lower-carb take on my popular Cauliflower Cheese Cake. Although smaller in size, this mini version holds oodles of flavour. Think highly-umami blue cheese crumbles, nutty almond flour and sweetly-fruity pink peppercorns. Enjoy a thick slice – or two – for dinner with plenty of vegetable sides, and perhaps …
“No way am I poaching pears” I hear you say, if only in your mind. But trust me on this. Truly this whole recipe is very simple. And you can even use that dusty bottle of tawny port sitting in the bottom of the sideboard – next to the binoculars and the emergency candles. Oh, is that …
I toyed with what to call these savoury pastries. I was going to call them by their Turkish name, bōrek, but was worried about confusion with the cringe-making, self-christened Kazakhstani, Borat. Can’t have that image popping up in your head when you are making these, now can I? Sorry, shouldn’t have mentioned it. And, then …