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Enjoy these spiced vegetarian haggis sausage rolls at your Bonfire Night party, or other outdoor autumn/winter gathering. Wrap the pastries in a double layer of foil to keep warm. And don’t forget the firecracker sauce!

Sponsored post Enjoy these spiced vegetarian haggis sausage rolls at your Bonfire Night party, or other outdoor autumn/winter gathering. Wrap the pastries in a double layer of foil to keep warm. And don’t forget the firecracker sauce! Here in the UK, we are on the cusp of the effigy-burning, firework-displaying extravaganza that is Guy Fawkes  Night. …

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I had a pleasant surprise when out at the Edinburgh Farmer’s Market this past Saturday, and not just that it is incredibly warm for this time of year – a flesh-baring 21C – but that I spotted a rarely seen favourite childhood food. Although I have lived in Edinburgh for many years, I actually grew …

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