Make this baked chipotle cauliflower frittata for a nutritious and scrumptious low-carb midweek dinner, saving a slice for your lunch the next day. Busy week? Eggs and random vegetables in the fridge? Well, you could do worse than make a frittata. I make quite a lot of frittatas, both for work and for us. The …
Fantastically easy, egg-free omelette tarted up with green olive tapenade and vegetables, including optional green vegetable powder. Delicious warm or cold for breakfast, brunch, lunchbox and dinner. Naturally gluten-free and vegan. A proper Spanish omelette – or the Italian version, frittata – is one of those staple dishes that everyone should have under their belt. …
Before the festive eating binge begins I thought I would share a few healthy kale-based treats with you. And yes, I do mean treats: some crisps, a pasta, and a mildly spiced frittata. Other than the kale, it should nearly be store cupboard stuff, so easy and economical: a bonus at this wallet-bleeding time of …